Restaurant

We are trilled to announce the launch of the new Restaurant experience, Aqualua, starting from December 19th.

Under the expert direction of Executive Chef Roberto Scarnecchia, indulge in a dining experience that will engage all your senses. "My cuisine is a celebration of sensory delight, where every dish carries a story, evoking emotions and cherished memories".

Discover the magic of gourmet dishes crafted from the finest local ingredients, showcasing the very best of the Italian Riviera.